Grab & Go

Lunch menu week 39 Grab & Go

Monday

• Homemade mustard potato soup
• Brown Waldkorn sandwich with home made tuna salad and rocket
• Sweet surprise
• Quinoa salad with lentils, feta cheese, cherry tomatoes, sun dried tomatoes, lime, garden peas and corn

Tuesday

• Penne with creamy tomato sauce
• Italian meatballs with pesto, capers, Parmesan cheese and sun dried tomatoes
• Mixed green salad with tomatoes, mozzarella and pesto dressing

Wednesday

• Salad Nicoisse with tuna, green beans, grilled potatoes, egg, black olives, tomatoes and vinaigrette
• Baguette with roast beef, Ravigotte sauce, and salad

Thursday

• Chicken gyros with red paprika and white cabbage
• Turkish bread and tzatziki
• Cucumber salad with tomatoes, feta cheese and chives

Friday

• Chicken yakatori skewers with sweet and sour sauce and spring onions
• Healthy green soup
• Tabbouleh salad with mint, raisins, goat cheese and grilled paprika