Grab & Go
Lunch menu week 39 Grab & Go
Monday
- Homemade mustard potato soup
- Brown Waldkorn sandwich with home made tuna salad and rocket
- Sweet surprise
- Quinoa salad with lentils, feta cheese, cherry tomatoes, sun dried tomatoes, lime, garden peas and corn
Tuesday
- Penne with creamy tomato sauce
- Italian meatballs with pesto, capers, Parmesan cheese and sun dried tomatoes
- Mixed green salad with tomatoes, mozzarella and pesto dressing
Wednesday
- Salad Nicoisse with tuna, green beans, grilled potatoes, egg, black olives, tomatoes and vinaigrette
- Baguette with roast beef, Ravigotte sauce, and salad
Thursday
- Chicken gyros with red paprika and white cabbage
- Turkish bread and tzatziki
- Cucumber salad with tomatoes, feta cheese and chives
Friday
- Chicken yakatori skewers with sweet and sour sauce and spring onions
- Healthy green soup
- Tabbouleh salad with mint, raisins, goat cheese and grilled paprika